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Food

Latest Articles

Recipe: Butternut Squash and Caramelized Onion Burekas

By Sonya Sanford
November 20, 2017

Surprisingly Easy Ways to Host an Epic Friendsgiving

By Sonya Sanford
November 15, 2017

Recipe: Borscht Crostinis, the Perfect Little Appetizer

By Leah Koenig
October 31, 2017

That Time I Tried Baking Challah for the First Time

By Molly Tolsky
October 20, 2017

Giveaway Time: Make Allllll the Carbs with ‘Modern Jewish Baker’ Cookbook

By Molly Tolsky
October 5, 2017

Apples & Honey Bourbon Crisp Recipe

By Sonya Sanford
September 19, 2017

Vegan Maple Fig Rosemary Challah Recipe

By Sonya Sanford
September 18, 2017

How to Make Cheap Wine Taste Expensive (Or At Least Moderately Priced)

By Gabi Moskowitz and Miranda Berman
September 15, 2017

My Non-Jewish Boyfriend’s Parents Fell in Love with Jewish Food

By Jessica Klein
August 28, 2017

Sweet & Salty Bites for the ‘Jewish Day of Love’

By Sonya Sanford
August 1, 2017

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